Our lovely village on the borders of Northamptonshire and
Oxfordshire, King’s Sutton, offers so much... Three pubs, three shops, two
churches, a fine village hall, a multitude of clubs and activities, including
regular live music. But no good restaurant food. Until quite recently, that is.
When we first came to live in the village some twenty years
ago, the White Horse pub was an ancient, dingy drinkers’ den, not really to be
entered unless one was an insider. Then someone saw its potential and converted
it into an attractive but rather basic gastro-pub. The aged drinkers abandoned
ship.
Somehow or other that change never worked commercially. Managements
came and went, each one tweaking the offer, but none able to make the property
make a dollar.
Recently arrived a new young couple, Julie Groves and
Hendrik Dutson – she the landlady and he the chef – and the food they are
producing (and the welcome) is of a quite different order from what has gone
before.
Sophie and I have now sampled both lunch and dinner there –
with great pleasure. So we hope that, this time around, the White Horse, Julie
and Hendrik are here to stay.